Champagne

Greek Hors d’Oeuvres

 

 

Mussels

 Green curry, pineapple, lime, almonds 

 

Bruschetta

Mushroom, ricotta, thyme, balsamic, crostini  

 

Lamb Chops

Greek marinated grass fed Australian lamb chops, white bean salad 

 

Firecracker Shrimp Steam Buns

shrimp, spicy orange glaze, scallions, sesame, spicy mayo

 

 

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Pear Salad

Goat cheese, walnuts, white balsamic, fig glaze      

 

Wedge

Bleu cheese, pancetta, tomato, pickled red onion

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Italian Wedding Soup

A Italian classic 

 

She Crab Soup

Low country classic

 

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Risotto

Carnaroli rice, red wine, fresh peas, parmesan 

 

Mac and Cheese

Taleggio, brie, basil panko, truffle oil

 

Nana’s Sauce and Meatball

Classic tomato sauce, spaghetti, filet meatball

 

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Mushroom Ragu & Rags

Red wine braised mushroom, homemade pasta rags, basil bread crumbs, truffle oil

 

Beef Wellington

Filet, mushroom duxelles, puff pastry

 

Stuffed Chicken

Havarti, panko, champagne beurre blanc

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Crab Cake 

quinoa salad, tomato, butternut squash, spicy mayo, lemon 

 

Porchetta

Porkbelly-wrapped tenderloin, pancetta herb filling, verde sauce

 

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Dessert Trio